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Joined Date: Sep 23, 2012

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Reviewed Penne with Spinach Sauce

"Way too much garlic! My blender wouldn't blend the cheeses and garlic (I do have one of those cheapy blenders) so I added some water and the whole thing turned out to be way to soupy. Because of that and the taste of too much garlic I had to throw the whole thing away. Probably won't make it again."

Sep 23, 2012 on FoodNetwork.com

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