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Jackson, Michigan

Member since Dec 2009

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Reviewed Cowboy Chicken Casserole

Jan 15, 2014 on

Delicious! I really can't imagine how someone would make this too soupy. Maybe not draining the tomatoes or not cooking all the water out of the mushrooms? Mine was amazing and will make again with lime tortilla chips instead. Also, individually topped with sour cream.

Reviewed Southern Cornbread Stuffing

Dec 25, 2011 in Food Network Community Toolbox on

Delicious; I just don't think I cooked mine long enough. The texture was a little softer than I am used to but the flavor was wonderful. Next time I might cook mine for about an hour in a 9x13 dish.""

Reviewed Pork Roast Stuffed with Ham and Cheese

Dec 25, 2011 in Food Network Community Toolbox on

The flavors did not blend well together. The sauce did not do much for me as I thought the wine flavor was too strong. I would not make this again as is, but I would probably try it with chicken; as this idea is similar to the Cordon Bleu. ""

Reviewed Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze

Dec 24, 2011 in Food Network Community Toolbox on

LOVED IT! I did not have apples on hand as I was only searching for "Coffee cakes". Decided I would try it without and it was delicious! Nothing dry about this cake, even without the fruit! This is definitely going in to my Saved Recipes file!""

Reviewed Steak and Greens

Nov 27, 2011 in Food Network Community Toolbox on

WOW. This was so delicious. I made it exactly as the recipe states and it was spectacular. It was soupier than I thought it was going to be but a slotted spoon fixed it. Yum. Thanks Paula!""

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