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Seattle, Washington

Member since May 2006

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Reviewed Eton Mess

May 9, 2012 in Food Network Community Toolbox on

This is the most unassuming recipe. I never made it because it just didn't seem appealing but I needed something quick and easy so I gave it a try. AMAZING. It's really easy and so delicious. Plans to make it again and again - everyone loved it! Ina's recipes never fail to deliver!"

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