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Joined Date: Dec 21, 2007
Reviewed Crab Cakes
"This is the BEST crab cake recipe that I've ever made - I always try new ones and keep coming back to this. The color and the flavor just can't be beat.
Reviewed Peach Tart
"This was very good and fast. I didn't use the peach glaze though. I made one out of raspberry preserves, chambord, and lemon juice. It was excellent and reminded me of peach melba. All my guests enjoyed it - the 2 yr old even asked for seconds! :)