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jlrogers30@cox.net

Henderson, Nevada

Member since May 2010

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Reviewed Cinnamon Rolls

Aug 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made these last week, and they were the largest Cinnamon Rolls, and best ones , I have ever made and so easy, it was wonderful. I
gave some to a neighbor, she and her family loved them too. I added rasins, also to mine.. The icing not so great, I used some of their , and made my own with powered sugar and water, mine was thicker and looked...

Reviewed Dry Rubbed Ribs with Vinegar BBQ Sauce

May 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I 'm cooking ribs now. The sauce has to be a misprint on the vinegar my husband and I both turned on a fan and open the door to get the smell of vinegar out, it is, that strong. I can make a better sauce, without the vinegar smell, and taste much better. I tryed what she said,bad ideal. We hope our baby back ribs still come out good. ! "

Reviewed Dry Rubbed Ribs with Vinegar BBQ Sauce

May 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I 'm cooking ribs now. The sauce has to be a misprint on the vinegar my husband and I both turned on a fan and open the door to get the smell of vinigar out, it is, that strong. I can make a better sauce, without the vinegar smell, and taste much better. I tryed what she said,bad ideal. We hope our baby back ribs still come out good. ! "

Reviewed Dry Rubbed Ribs with Vinegar BBQ Sauce

May 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I 'm cooking ribs now. The sauce has to be a misprint on the vinegar my husband and I both turned on a fan and open the door to get the smell of vinigar out, it is, that strong. I can make a better sauce, without the vinegar smell, and taste much better. I tryed what she said,bad ideal. We hope our baby back ribs still come out good. ! "

Reviewed Dry Rubbed Ribs with Vinegar BBQ Sauce

May 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I 'm cooking ribs now. The sauce has to be a misprint on the vinegar my husband and I both turned on a fan and open the door to get the smell of vinigar out, it is, that strong. I can make a better sauce, without the vinegar smell, and taste much better. I tryed what she said,bad ideal. We hope our baby back ribs aren't come out good. ! "

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