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Reviewed Apricot and Walnut Phyllo Cups

Oct 25, 2013 on

Great recipe. I would make double the phyllo because there was too much filling.

Reviewed Parsnip Chips

Jul 11, 2011 in Food Network Community Toolbox on

Great alternative to fries/sweet potato fries. The spices were excellent. Aarti's recipes are always the best. I cooked them at 400 for about 45 mins. I would not include the very middle of the parsnips - it is stringy and hard to chew."

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