My Profile

jlongcct1

wheaton, Illinois

Member since Dec 2005

Flag This ProfileFlag as Inappropriate

Reviewed Pork Rib Roast with Cranberry-Apricot Stuffing

Feb 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

simple & delicious. Since there is only 2 of us, I used thick cut bone in pork chops ( cut a 2 " hole out of each ) instead of a roast. seared on one side, flipped and then stuffed. followed the recipe exactly after that, they came out moist and flavorful. Will make again ! "

Reviewed Fully Loaded Baked Potato Soup

Jan 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

Great basic soup as is but you'll probably need to adjust according to your taste. We like a bit of zest or spice in our food so I added a chunk of bacon & horseradish cheddar. Really wonderful, keeping this recipe"

Reviewed Fluffy Sweet-Potato Biscuits

May 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

Yum ! really quick and easy. Great way to use up left over roasted sweet potato's. "

Reviewed Crockpot Macaroni and Cheese

Apr 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

wonderful ! we like a bit of heat in our food so I added a bag of Mexican shredded cheese , it was perfect. This will be my 'go to " recipe for sure. If you miss the crunch from baked versions use the cooks note at the bottom and bake in a casserole dish. "

Reviewed Seared Petite Lamb Chops with Rosemary Balsamic Reduction

Jan 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Holy Moley ! so wonderful. I bought lamp chops to save a little money ( about half the price) and still came out fabulous !""

Reviewed Yorkshire Puddings

Jan 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

just perfect ! I put 1/4 tsp beef fat in 10 of the tins, after heating to smoking, filled 3/4 way up.. Only took 20 mins. to cook , but my oven tends to be very hot. ""

Reviewed Silky Cauliflower Soup with Parmesan Crisps

Dec 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

Really good and simple recipe. I have made a few times now and just for fun tried a few different toppings. Adding crispy pancetta or ham , shredded cheddar cheese & diced tomatoes. All added a nice color to presentation.""

Reviewed Tequila Lime Wings

Dec 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

very flavorful & tasty. If you can't find Agave, sub Honey. I let them sit in sauce for 30 Mins and put back on very hot grill for a few moments to reheat & sear. really good.""

Reviewed Naughty and Nice Buttered Rum

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

tasty ! easy to make and made Christmas decorating even more fun. Kind of reminded me of the Irish coffee's at Buena Vista... preparation,not taste. top off with a bit a fresh cream...hhhmmm

Not what you're looking for? Try: