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jlm926

Pewaukee, Wisconsin

Member since May 2009

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Reviewed Crock Pot Lasagna

Dec 11, 2013 in null on Food.com

Great recipe- put in the crockpot and leave for several hours..
Here are some tips:
Spray your Crockpot with spayoil
Use those no boil noodles
Add a little more garlic and meat
I used Italian Seasoning instead of Oregano, also added basil
DON';T cook on high
Add another can...

Reviewed Baked Macaroni and Cheese

Apr 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

Add 2 strips of crumbled bacon to the mac, and then for the topping reduce Panko in 1/2 and add CRUMBLED RANCH DORITO'S to the Panko!! mmmm""

Reviewed Braised Collard Greens

Jan 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent!! Serve this with her Meatloaf with Mustard and Sour Cream Gravy, and her Twice-Baked Mashed Potatoes..

So very good!""

Reviewed Meatloaf with Mustard and Sour Cream Gravy

Jan 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I watched her show -- my husband and I knew exactly what we wanted for dinner.
This Meatloaf--the gravy is soo good.. along with her Twice-Baked Potatoes, and her Braised Collard Greens. Remember with the meatloaf, you can go very easy on the salt. The bacon adds salt flavor, and the gravy is very good!""

Reviewed Pot Roast

Oct 4, 2010 in Food Network Community Toolbox on Food Network

TOO SALTY--NO ! READ THIS, AND ALSO TIPS:
For those that mentioned "too salty". It really is not. The house seasoning--look closely at the recipe, you are making "a lot" of house seasoning and only using 1 1/2 teaspoons. Wonder if you used more that a little teaspoon? I almost did. Also, just use 3 beef cubes.

I added...

Reviewed Pot Roast

Oct 4, 2010 in Food Network Community Toolbox on Food Network

TOO SALTY--NO ! READ THIS, AND ALSO TIPS:
For those that mentioned "too salty". It really is not. The house seasoning--look closely at the recipe, you are making "a lot" of house seasoning and only using 1 1/2 teaspoons. Wonder if you used more that a little teaspoon? I almost did. Also, just use 3 beef cubes.

I added carrots--wrap...

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