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jljmay

boca raton, Florida

Member since Aug 2005

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Reviewed The Only Chocolate Cake Recipe You'll Ever Need! (Devil's Food)

Jan 24, 2013 in null on Food.com

Made cupcakes, huge hit, icing fantastic, not too sweet."

Reviewed Lemon Ricotta Cookies with Lemon Glaze

Dec 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Insanely Addicting!! Made two batches in two days, had to give most of second batch away to stop eating. I made them exactly as instructed except I chilled the dough for a couple of hours (because it is really humid here in FL) and I added 3 oz softened cream cheese to the glaze because I have another recipe for lemon glaze that uses the cream ...

Reviewed Stove Top Mac-n-Cheese

Dec 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've made this lots of times with different cheese and seasoning variations. Ive never used evap. milk, only heavy cream. I don't use the mustard because I can't tell a difference whether I use it or not. I dont add salt because I cook the pasta in VERY salty water. I use extra hot sauce with cheddar cheese because the vinegar in the hot sauc...

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