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jkserier_4485910

Corrales, New Mexico

Member since Dec 2005

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Reviewed meat sauce

Feb 16, 2014 on FoodNetwork.com

I made this sauce last weekend. It is the best spaghetti sauce I have ever made. The only thing I did differently was I used hot Italian sausage and added mushrooms. I froze 10 bags of it, which I like to do. It makes a lot which I liked.

Reviewed Roasted Green Chile-Chicken Enchiladas

Sep 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

I did not see anywhere in the recipe where there were any green chile's. We live in Nes Mexico and when a recipe calls for green chile it is a very specific chile. Hatch New Mexico chile for example. This is not a green chile recipe, but more of a salsa verde."

Favorited Chicken Chow Mein

Jul 20, 2013 in Recipes on Cooking Channel

Reviewed Israeli Couscous and Tuna Salad

Feb 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this for my knitting group. They all loved it and using the Italian tuna is a must. Ina you have done it again."

Reviewed Butternut Squash Soup

Oct 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was so delicious. My husband who doesn't like squash loved it. I did add a touch of nutmeg, but other than that followed the recipe."

Favorited Lamb Stuffed Cabbage Rolls

Mar 7, 2012 in Recipes on Cooking Channel

Favorited Baked Coconut Shrimp

Mar 4, 2012 in Recipes on Cooking Channel

Favorited Thai Fruit Salad

Mar 4, 2012 in Recipes on Cooking Channel

Reviewed Cuban Spiced Pork Tenderloin and Soffrito Rice

Oct 4, 2010 in Food Network Community Toolbox on Food Network

Made this last night, cooked on the BBQ. It was fantastic.

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