Bedford, New Hampshire
Member since Dec 2009
Flag This ProfileFlag as Inappropriate
Nov 25, 2012 in Food Network Community Toolbox on FoodNetwork.com
The steak was like butter and the mushrooms were like crack!!!!! Honestly, the only downside to this recipe is that the mushroom recipe should come with a warning label saying "This is really outstanding, you're probably gonna want to make more."
Nice job, Chef!!!"”