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Reviewed Red Velvet Sandwich Cookies

Jan 21, 2012 in Food Network Community Toolbox on

I agree with the other reviews that the dough was very dry. I added 1 teaspoon of water to the dough at a time until it stayed together, using 3 teaspoons total. Once I added the 3 teaspoons of water the dough was perfect. The final cookie product is amazing and I'll definitely be making them again in the future!""

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