"Oh, this is great with the beans. If you're looking for sweet sugary "corn bread", this isn't it. This is the real deal. I going to make the next one with bacon fat."

"This was great! The crust was easy, fast, and had a great taste and texture. The first time I made it, I used Mac apples, and the top was dry, the bottom soupy. After that, I used the Granny Smiths and it was perfect. Use the right apples! "

"This is very tasty, buy it's not scrapple, and doesn't taste like it. If you're looking for traditional PA scrapple, this isn't it. The traditional stuff was made the way it was because that's the taste those old Deutschemen were after. It has a taste of liver, grain, and pork fat. ""

"Delicious! Very simple. Google them, huckleberries are mainly blueberries with larger seeds. Oh, and the State Fruit of Idaho! "

"This was very good. Poaching in oil, as opposed to frying, is such an easy cooking method. "

"This is very tasty, buy it's not scrapple, and doesn't taste like it. If you're looking for traditional PA scrapple, this isn't it. The traditional stuff was made the way it was because that's the taste those old Deutschemen were after. It has a taste of liver, grain, and pork fat. "

"I actually made these! They were great, and very easy to make. I don't care about the aunt, the daughter, the set, the kitchen, or what clothes she wears. Just the food."

"This is great! The taste and texture were top of the line! If you stick to the recipe it will turn out great. This type of food prep is really a formula, and does not do well if you don't follow the directions. Other nuts can be substituted, but the volume of nuts is critical. Other types of chocolate can be used, but the weight is critical. The temperature is very critical, miss that and it won't turn out.