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Joined Date: Nov 09, 2008
Reviewed Cranberry Sauce
"Absolutely wonderful. I didn't think any recipe could top my old stand by, cranberry sauce, but loved the flavor and texture. Made a second batch and added minced, crystalized ginger. A great recipe even better!""
Reviewed Fresh Cranberry Cosmo
"I loved it! Martini was awesome as the original recipe. Also had a spoonful of granita in a champagne flute with presecco.""
"Absolutely fantastic! Hubby is the whiskey drinker but I even liked this one. I used the strained cranberries and rosemary in my dressing.
Reviewed Cranberry Orange Muffins
"I used real cranberries that were steeped in simple syrup and then soaked in orange juice. Kept the 1/4 cup orange juice, and used an extra 2 tbsps, in place of the milk. Great texture. Light and fluffy. The only thing I would change is to use dark brown sugar instead of white, for a bit denser batter. Will make again.