Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Lamb Kabobs with Tzatziki Sauce
"OK so I was a little sceptical about this recipe as I have never had lamb before. It was awesome! I have to admit i did not make the tzatziki sauce. I bought Trader Joe's and it was awesome. The only other thing I did different is made a salad of romaine, heirloom tomatoes (mini- also from Trader Joe's) and some crumbled feta (no dressing). Th"
Reviewed Creamed Spinach
"I have made this several times and have to say it is absolutely awesome! My husband raves about it! It is rich and creamy and totally yummy. I follow the recipe to a T. Wouldn't change anything! Thanks Sunny for another great recipe!"
Reviewed Milanese Fettuccini Alfredo
"I just watched the show, and she did not add a ladle of cooking water to the broth before adding to the pasta. Also, she says the stock should reduce from 1 1/2 cups to about a cup when it is done. So maybe simmer broth instead of steep? I have not tried this, but I would like to and I thought it may help with the liquid/clumping problems."
About Me
Advertisement
