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jinxedjill

Mesa, Arizona

Member since Apr 2007

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Reviewed Biscuits

Jan 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

These made 4 biscuits, not sure how TINY her biscuit cutter is! But the taste was pretty good, followed another reviewers advice and baked at 400 for 12 minutes, the browned up nice and rose. Would have liked a bit more rise on them, but the flavor was great!"

Reviewed Biscuits

Jan 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

These made 4 biscuits, not sure how TINY her biscuit cutter is! But the taste was pretty good, followed another reviewers advice and baked at 450 for 12 minutes, the browned up nice and rose. Would have liked a bit more rise on them, but the flavor was great!"

Reviewed Chicken and Dumplings

Jul 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

AH-FRICKEN-MAZING! So I was torn between this recipe and Paula Deen's recipe... After careful consideration I chose this one simply by the reviews... I can not even describe how happy I am with how this turned out. I was so excited I left the kitchen just to come and type this review. The soup base is delicious, the dumplings are puffy and tender,"

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