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Reviewed Frito Lay Bean Dip
16 hours ago in on Food.com
“I made the bean dip just like the recipe said, and I';m sorry guys, but I thought it was really bad.
I then let it sit for a day, and it was still bad. I added more chilies, and it didn';t get any better. I added more chili juice; ditto.
I have lived over 35 years in Mexico, and am very familiar with Mexican ingredien...”
Oct 7, 2014 in on Food.com
“Why is the flounder recipe for filets, and the photo shows the flounder whole?"”
Reviewed Chili Colorado
Oct 13, 2011 in on Food.com
“I can't believe a cook or chef had enough gumpshun (gumpshun? I'm dating myself) to finally tell the people who use their recipes, and, almost everytime, change the recipe, to keep their comments to themselves.
I've had three occasions, that I remember, that the website erased my comments complaining about the people who do this. They change...”