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jim&boots

Member since Aug 2013

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Reviewed Sour Cream Coffee Cake

Aug 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very tasty & easy to make. It was moist throughout with crunchy edges on the bottom. I made it at night so no coffee for me (need to sleep), but I can't wait to have a piece in the morning with a cup of Joe! It was very good. My husband loved it!!! Oh, add the vanilla extract after you have mixed the frosting, that way the vanilla won't become a v"

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