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jimbof36

United States

Member since Jun 2011

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Reviewed Bow-Tie Pasta With Broccoli and Potatoes

Mar 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wow, potatoes go really well in pasta. I added some diced peppers, diced onions, and minced hot peppers. I imagine mushrooms would do really well too.""

Reviewed Honey Glazed Carrots

Mar 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

They are easy and they taste like candy.""

Reviewed Carrot-Ginger Soup with Tofu

Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

I used more carrot juice and less water, followed everything else to a T, and it was amazing! The tofu is optional depending on what you're serving it with."

Reviewed Thai Cucumber and Radish Salad

Jun 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious and memorable salad. But because everything is thinly sliced and my radishes were small, it took me 30 mins to make. I tried to save time by using the slicer in my food processor, but the result wasn't visually appealing, so I went back to the cutting board. Even though it took me too long to make for a salad, it came out good enough tha"

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