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Joined Date: Aug 30, 2010
"If you like drinking hot sauce right out of the bottle then this is wonderful... but for the rest of us it's a definite no-go, sorry Sandra""
Reviewed Crispy Pork Fried Rice
"This was the saltiest rice I've ever had. I followed the recipe exactly except I left out the pork because I made the rice as a side for chicken. It was almost inedible. If I tried to make it again (which I won't) I would only use half of the soy sauce it calls for. Not a keeper!!