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Reviewed Eggplant Gratin

Aug 4, 2011 in Food Network Community Toolbox on

This is my go to eggplant recepie, delicious. I was a little confused with the wording in the directions, when it said use 1/2 of the ricotta or 1/2 of the marinara I thought maybe there should be another layer but one of the reviews cleared it up they said 1/2 because you are making 2 - 1/2 in each. Thanks the entree or side is excellent.""

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