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jhillenbrand_12532596

el cajon, California

Member since Jan 2010

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Reviewed Pork Medallions with Charcuterie Sauce

Sep 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

that was amazing! used red onion in place of shallots, will make it again for sure...sauce was outstanding, pork was tender...loved it!""

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