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jhartma1

United States

Member since Nov 2011

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Reviewed Mike's Clam Chowder

Dec 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

I thought this recipe was great, but it did need a little extra seasoning to it. I added more thyme, a little old bay seasoning, and a couple shakes of Tobasco and it was wonderful. It was easy to make and a big crowd pleaser.""

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