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jhaganwealth15

Louisville, Kentucky

Member since Mar 2008

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Reviewed Best Gravy Ever

Nov 7, 2010 in Food Network Community Toolbox on Food Network

I have always used white wine in my Thanksgiving gravy, but tried Alton's suggestion of using the red wine... AWESOME! I highly recommend making this gravy (and maybe adding a bit of black pepper depending on how much you put on your bird...).

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