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Reviewed Sausage and Pepper Frittata

Apr 22, 2011 in Food Network Community Toolbox on

I just wanted to let everyone know I just watched this and I am going to make this tonight! It look superb! I also wanted to say that I did not see her flip the frittata from taking it out of the oven. Since it is TV she could have let it sit for 10-15 minutes to let it set. I think that may help with the consistency. Excited to make this!"

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