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jgansch

Columbus`, Ohio

Member since Sep 2004

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Reviewed Hot Corn Dip

Jul 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

Just delicious. I used seasoned frozen corn with green and red peppers, really well drained chopped bacon, and because I am a spice wimp I substituted green onions for the chilis. I also put crushed Ritz cracker crumbs on it during the last 5 minutes. So no oil slick."

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