Merritt Island, Florida
Member since Aug 2006
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Reviewed Good Eats Roast Turkey
Nov 23, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I love to cook and have been doing turkeys on the grill for years while the wife does the roasting. Just during the past year have I started experimenting with brine. This is by far the best brine I have ever tried. Best turkey ever.
Note: We did 2 small 12 pound turkeys. One on the grill and one in the oven. Both took a little...”