COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jul 29, 2009

My Activity

Reviewed Piquillo Peppers Stuffed with Spicy Salmon Tartar with Lemon Oil

"I have made this recipe many times as a tapas when serving paella. It is unbelievably good and easy to make. My friends are surprised at the flavors and they love it! "

Jun 16, 2012 on FoodNetwork.com

Reviewed Salmon with Lentils

"This recipe as incredible! The lentils are a feast by themselves and the method for cooking the salmon was perfect. I didn't have leeks so I just used green onions and it still came out perfectly. Follow her recipe and don't touch the salmon for 2 minutes after putting it in the pan. I cooked it for 6 minutes in the oven and it was moist and delic"

Aug 2, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.