COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Feb 25, 2008

My Activity

Reviewed Snake Bites

"This dish was fun for the kids to help with. Next time we make this, I will use only 1/2 lb of meat...total, add the roasted red peppers inside, and maybe serve with marinara for dipping. With as much meat as the recipe calls for, it tasted like we were eating a really heavy meat roll with a little bread wrapped around it. We used currants for nos""

Nov 2, 2011 on FoodNetwork.com

Reviewed Corn and Goat Cheese Chili con Queso with Sourdough Cornbread

"I win first place in the "other" category at my work's annual Chili cook-off every time I enter with this chili. I add white beans, use white corn, and don't add the goat cheese until right before serving. My family loves it too. Absolutely delicious!!! ""

Nov 2, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.