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jessandjo3283

Member since Feb 2011

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Reviewed Brown Sugar Chewies

Aug 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I left out the nuts since my family doesn't like them. Really glad I made a double batch, they are not even cooled off yet and my kids and husband have devoured more than half the pan. Lovely buttery brown sugar toffe-esque flavor! I did add a healthy pinch of salt as suggested in some of the other reviews.""

Reviewed Mama's Pound Cake

Jun 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow, this was so yummy. I made it in two 9" round cake pans since I didn't have a tube pan. It baked for about 50 minutes and turned out perfectly. Not as dense as a traditional pound cake, but the flavor was superb and the texture velvety, with a beautiful crumb. I plan to bake it this way again for my sons birthday and cut each round in half to "

Reviewed Mama's Pound Cake

Jun 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow, this was so yummy. I made it in two 9" round cake pans since I didn't have a tube pan. It baked for about 50 minutes and turned out perfectly. Not as dense as a traditional pound cake, but the flavor was superb and the texture velvety, with a beautiful crumb. I plan to bake it this way again for my sons birthday and cut each round in half to "

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