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Joined Date: Nov 21, 2007
Reviewed Whoopie Pie
"I use my own white buttercream frosting with this recipe but the cookies/cakes themselves are super easy to make and are moist and delicious. The one thing I will say is that I have NO idea how anyone could possibly make 36 out of this recipe. I get about 10 decent sized cookies. If you make them 1/2 dollar sized maybe. But this is a quick and"