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jerry_1888186

marcellus, New York

Member since Jan 2005

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Reviewed Lemon Ricotta Cookies with Lemon Glaze

Mar 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Non-descript flavorless lumps of dough with zero texture. We sampled four of them and threw the rest out. A waste of time, money and good ingredients. Don't know what the point of the ricotta cheese, butter, sugar, or lemon zest were because we couldn't taste any of them - just the flour, They didn't even taste baked. The lemon glaze icing wa"

Reviewed Homemade Granola

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent granola - if you stir every 10 minutes and bake it only 30 minutes. Baking for 45 min. is way too long - it goes from golden brown to dark brown and tastes like burnt toast. The second time we made it, we only made a half recipe since the full recipe makes an awful lot, and we'd rather make a smaller batch that can retain it freshness,...

Reviewed Homemade Granola

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent granola - if you stir every 10 minutes and bake it only 30 minutes. Baking for 45 min. is way too long - it goes from golden brown to dark brown and tastes like burnt toast. The second time we made it, we only made a half recipe since the full recipe makes an awful lot, and we'd rather make a smaller batch that can retain it freshness,...

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