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jerrimiller_558209

Boston, Massachusetts

Member since Jun 2004

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Reviewed Sgroppino (Italian cocktail

Sep 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

I haven't made but I accidentally tired prosecco and organic lemonade and it was so good so I can only imagine the lemon sorbet and prosecco would be really good. "

Reviewed Pork Chops alla Pizzaiola

Sep 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

It was good minus the herbs de Provence. That completely ruined the taste. It is a good starter recipe. I brined the pork chops and they were great! "

Reviewed Buffalo Drumsticks

Sep 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

I've never made anything from this 'chef' - I put her a step above Sandra Lee. This recipe sounded good but like everyone else here commented, skin did not get crisp. I increased the heat hoping it would crisp up but too little too late. "

Reviewed Devon's Award-Winning Chili

May 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

This chili wasn't very tasty. You get the inital heat when you taste but that's as far as it goes. I was very disappointed."

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