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Reviewed Italian Chocolate Sandwich Cookie
Dec 12, 2010 in Food Network Community Toolbox on FoodNetwork.com
“How I wish I would have read the reviews before trying this. I was so disappointed. The cornmeal created a gritty texture that was inedible to me. The "cream" filling had too much butter.
If you do insist on trying this recipe, let the cookies cool completely on a wire rack, otherwise they will fall apart. Also, the filling...”