Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Cioppino
"I don't believe in reviewing a recipe that I've changed significantly, but I wanted people to know that I made this WITHOUT shellfish, because one of my guests had a shellfish allergy. yes, you can make this without shellfish! I used cubes of tilapia, cod, and mahi mahi.
Also: I would normally make seafood stock with shrimp shells, but i obvio"
Reviewed Tra Vigne's Chocolate Tiramisu
"Oh. my. goodness!!! This dessert is amazingly decadent and restaurant-worthy. It *is* time-intensive, but each part turned out exactly as the recipe explains. I broke up the work over 2 days. I made the chocolate mousse on Wednesday, made the zabaglione on Thursday morning, put the dessert together on Thursday evening, and served it on Friday"
Reviewed Tra Vigne's Chocolate Tiramisu
"Oh. my. goodness!!! This dessert is amazingly decadent and restaurant-worthy. It *is* time-intensive, but each part turned out exactly as the recipe explains. I broke up the work over 2 days. I made the chocolate mousse on Wednesday, made the zabaglione on Thursday morning, put the dessert together on Thursday evening, and served it on Friday"
About Me
foodie geek.
Advertisement
