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Reviewed Whoopie Pies

Jan 7, 2012 in Food Network Community Toolbox on

I'm so glad I read the reviews! I halved the cake/cookie recipe which made still made a ton of pies. It also gave me the correct pie/filling ratio. I also used teaspoons for both the baking soda and powder. What really kicked it up a notch for me was the 1/8 cup melted chocolate chips I added and the two tablespoons of coffee grounds to the cake/...

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