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Joined Date: May 14, 2010
Reviewed Bechamel Sauce
"This came out perfect... I don't know why people are giving it a bad rep... this sauce is something you add to stuff like lasagna or mac and cheese (french style). And if it still tastes like flour then you need to cook it a little bit more to get rid of the raw flour taste. That's kinda why you taste stuff before you serve it..""
Reviewed Pumpkin Cheesecake
"This pumpkin cheesecake was the best dessert to have at Thanksgiving and Christmas!!! It felt so great to have my mother in law ask me for the recipe... It felt even better when I pulled the Paula Deen recipe book off her own shelf and showed it to her, LOL!!! My family and friends loved it and asked for it in advance for this year. Thank you so m""
Reviewed Delilah's 7 Cheese Mac and Cheese
"Everyone loved it over the holidays but some how i didn't care for the texture. it wasn't creamy at all like i was hoping it would be. it was more solid mac and cheese because of the eggs. thank god i only did half the recipe. half the recipe itself took up a whole entire 9X13. Maybe if i make it next time i will only use 2 or 3 eggs instead of 6. My husband agreed with me on the texture. He and i don't think mac and cheese is mac and cheese if it is not creamy.