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Joined Date: Jun 13, 2009

My Activity

Reviewed Mini Frittatas

"Delicious. I substituted spinach for the parsley and it was wonderful. I also made a cheddar a broccoli mini frittata and they were a big hit. Mom's and kids loved them. A real crowd pleaser!"

Feb 1, 2013 on FoodNetwork.com

Reviewed Pork Chops With Mushroom Gravy

"This is a delicious weeknight meal! My husband, daughter and I absolutely loved it and it even makes terrific leftovers! I used bonless pork chops and popped them in the oven at the end to ensure they were cooked through. I need more easy recipes that taste this yummy!"

Oct 17, 2012 on FoodNetwork.com

Reviewed Chicken Piccata

"I have been making this dish for years. Another crowd pleaser! No matter who I have ever made this for, they have raved about. I personally love this dish and will make it forever!"

Sep 26, 2012 on FoodNetwork.com

Reviewed Chicken Milanese with Tomato and Fennel Sauce

"Such a wonderful dish! A real pleaser to even the pickiest of eaters. This is a dish that when I tasted it, it tasted like it could be served at a restaurant. My husband wants me to make a tray for his client! The only thing I did differently is that I used Italian breadcrumbs. Thank you again, Giada!!!"

Sep 26, 2012 on FoodNetwork.com

Reviewed Good Eats Meatloaf

"This is a huge hit with anyone I cook this for. It is absolutely scrumptious! The only difference is I use ground turkey instead of the beef."

Sep 25, 2012 on FoodNetwork.com

Reviewed Easy Tzatziki with Toasted Pita Crisps

"Absolutely delicious! Quick, easy and yummy!!! I also used only a teaspoon of salt and used a regular cucumber and it came out perfect! "

Jul 9, 2012 on FoodNetwork.com

Reviewed Sweet and Sour Pork

"This is a solid, interesting dish. I liked it but didn't love it which is why I had to give it three stars. It definitely takes longer to cook this dish. It took me an hour without interruptions from my 2 year old!"

Jun 19, 2012 on FoodNetwork.com

Reviewed Crispy Chicken with Rosemary-Lemon Salt

"I am a HUGE Giada fan and love all of her recipes I have tried - except this one! I am sooooo disappointed with the flavor and dryness of this dish. I don't know if it would have made a difference to use corn meal instead of instant polenta but this dish was incredibly dry and needed some dipping sauce in my opinion - and I'm sad to say that bec"

Jun 5, 2012 on FoodNetwork.com

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