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jenn.e

Rancho Santa Margarita, California

Member since May 2012

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Reviewed Deep-Fried Turkey

Nov 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

I use this recipe every year. It makes the best deep fried turkey. I love that its simple. Our guests think by the taste of the turkey the brine was much more complicated that it really was. I recommend a fresh turkey."

Reviewed Aunt Peggy's Sweet Potato Souffle

Nov 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this for Thanksgiving and this was a hit! There was not a speck left in the dish. My family has been hounding me for the recipe since and I've been requested to make this for Christmas Day. In previous years I made a sweet potato casserole, people like it but always had left overs. I decided to switch up the recipe this year and that was a "

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