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Joined Date: Oct 12, 2007

My Activity

Reviewed Rum Raisin Bread Pudding

"It was amazing. I used 2% milk and french bread and it still turned out tasting great. My family loves bread pudding so we tried making it for the first time, and like I said it tasted amazing. I thought it was very easy to make. I will definitely make it again."

Jul 25, 2012 on FoodNetwork.com

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