My Profile

jenmars1

Member since Apr 2013

Flag This ProfileFlag as Inappropriate

Reviewed Banana Brioche Bread Pudding

Apr 20, 2013 in Food Network Community Toolbox on FoodNetwork.com

I followed this recipe to the letter but thought it did not have enough flavor. If I make it again, I would add a little vanilla or flavored liquor. We ate it warm and it benefited from whipped cream and maple syrup."

Not what you're looking for? Try: