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jenlorey

Pleasant Hill, California

Member since Apr 2006

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Reviewed Asian Marinated Pork Chops

Aug 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

The sauce was amazing, and I did all the cooking in the pan. I too added soy sauce (probably nearly a 1/4 cup) because something was definitely missing from the marinade. All in all a great recipe, just a couple of tweaks to make it awesome!"

Reviewed Skillet Hash and Eggs

Jul 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

My husband and I both enjoyed this dish a lot. My husband had started chopping the potatoes before I read that we were supposed to microwave them first, so I parboiled the chunks for about 5 minutes before adding them to the skillet. You do need to keep a close eye on the bottom of the skillet to make sure that it doesn't burn, and the eggs do h"

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