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jenhoward

Member since Aug 2011

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Reviewed Emeril's Chicken Stir-Fry with Green Beans

Oct 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is the best stir fry I have ever made! Don't change a thing!""

Reviewed BLTs With Blue Cheese-Buffalo Aioli

Oct 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

The sauce was great!""

Reviewed Baked Ziti in a Mornay Sauce with Italian Sausage and Fennel

Oct 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was like mac and cheese with sausage in it and we LOVED it! I didn't put the nutmeg in and broiled it for a few minutes until it browned on top. Great dish!""

Reviewed Muffulettas

Sep 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

We enjoyed this but all the lunch meats and olives were salty.""

Reviewed Bacon Jack and Jalapeno Quesadillas

Sep 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

I am not a big Mexican foodie but my husband is so I thought I would give these a shot and I loved them! Now we can add a Mexican food dish to the menu that we both enjoy! I added chicken to ours for some more protein and added extra Jalapeno since we like our food spicy and they were great!""

Reviewed Bacon Wrapped Potato with Honey Scallion Sauce

Sep 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

I used read skin potatoes and cooked them in the oven with crumbled bacon on top. I was expecting more flavor. They were good but not somthing I am going to make again.""

Reviewed Almost-Famous Chicken Lettuce Wraps

Aug 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

My husband and I love lettuce wraps but I have yet to find a recipie that compares to the lettuce wraps at PF Changs that we love so much. We found these to be very bland and were trying to kick them up with sauces as we ate them. Not a bad recipie but not great either. ""

Reviewed Guy-talian Nachos

Aug 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I baked the wantons and they turned out great""

Reviewed Bacon Wrapped Blue Cheese Stuffed Chicken, Green Beans and Smashed Potatoes with Green Onions

Aug 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

We loved this recipie. I chose to bread my chicken though by rolling it first in an wisked egg and then italian bread crumbs. I felt that the bacon did a nice job holding the chicken together while it cooked. ""

Reviewed Super Stuffed French Bread Pizza Rustica

Aug 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I added a thin layer of sauce to mine and hot sausage.""

Reviewed Pasta Primavera

Aug 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Not alot of flavor. ""

Reviewed Grilled Romaine With Blue Cheese-Bacon Vinaigrette

Aug 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yum! Yum! Yum! I added chicken and tomatoes and made it a full meal.""

Reviewed Beef Tostadas

Aug 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was a little boring""

Reviewed Broccoli-Cheddar Potatoes

Aug 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made these without the spinach and they were very tasty and filling. ""

Reviewed Cajun Rice With Sausage

Aug 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was worried about this dish with the three star rating but after reading the reviews and changing it up a it a bit, my husband and I really like it. I used andouille sausage, red pepper, no salt and added cajun seasoning to mine and it had lots of flavor. ""

Reviewed Italian Subs

Aug 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

This tasted like somthing you get at a sandwich shop! We loved them and the only thing I changed was I used a brush to brush the oil and vinegar on. ""

Reviewed Andouille and Chicken Jambalaya

Aug 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

yum!""

Reviewed Bayou Chicken Pasta

Aug 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

We love this pasta! Spicy and easy to make!""

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