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martinsburg, West Virginia

Member since Dec 2008

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Reviewed Cornmeal-Fried Onion Rings

Sep 14, 2012 in Food Network Community Toolbox on

I normally love Ina's recipes, but the coating just wasn't thick enough for me and it didn't stick very well. I had a lot of onions that were only partially coated and a lot of flour in the oil. Flavor was good, but not the texture."

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