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jemalme

Member since Dec 2010

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Reviewed Ricotta Orange Pound Cake

Dec 30, 2010 in Food Network Community Toolbox on FoodNetwork.com

This is so delicious and unbelievably easy! I, too, had problems with my pan size - almost had an overflow. Substituted 1/2 teaspoon almond extract for the amaretto and baked for 10 extra minutes. This makes a fantastic breakfast!

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