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West Jordan, Utah

Member since Jun 2009

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Reviewed Fresh Focaccia with Marinated Chicken and Spinach and Artichoke Spread

May 17, 2012 in Food Network Community Toolbox on

This tastes amazing! Be warned that the recipe is fairly time consuming. Particularly making the focaccia bread. I made the spread and balsamic base one day and the focaccia the next. It was much easier that way. "

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