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Joined Date: Dec 24, 2005
"I'm a native of Washington state (the great Pacific Northwest) and as such, always considered myself a salmon "expert." This recipe was certainly different than any of the traditional ways I ate salmon growing up. I've tried this recipe about 5-6 times now and it has become a family favorite! It's now a Thanksgiving staple alongside the turkey! Thanks, Emeril! This one is a homerun.