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Joined Date: Oct 29, 2011
Reviewed Slow Cooker Pinto Beans
"Paula has yet to steer me wrong. I made 1 1/2 batches for a potluck, and the people literally would not stop raving about the beans! I didn't have time to do the overnight soak, so I did the quick soak by bringing the beans to a boil, letting them sit for an hour, draining, and then proceeding with the 5 hours of cooking. Obviously worked fine!"
Reviewed Sausage, Kale, and Lentil Soup
"I made this recipe with a few minor substitutions, most notably with using a sweet potato instead of a russet, with great results. This is probably the best lentil soup I have ever had!""
I enjoy new news of learning how to make truly healthful and delicious meals. I am a fan of the Weston Price Foundation, the Nourishing Traditions cookbook, and almost anything from Trader Joe's!