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Reviewed Feta Stuffed Shrimp
Aug 8, 2012 on FoodNetwork.com
“This is absolutely Delicious!! It is easy, beautiful and full of flavor. I served it with a piece of toasted french bread to dip in the sauce. It is a hit even if you are a little leary of feta cheese! Thanks, Paula!
To Swilkinson--just make sure you butterfly the shrimp and flatten them out as 'flat' as you can go. Also, I...”