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jeannie&paul

Canada

Member since Oct 2010

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Reviewed Beef Shepherd's Pie

Oct 31, 2011 in Food Network Community Toolbox on FoodNetwork.com

I Loved this Recipe! I've never thought of using Tomato Paste before, as I always used Corn Starch as a thickener. It's awesome. Plus, I added the Parmesan to my mashed Potatoes & used real cream. YUMMY!!!""

Reviewed Spicy Wok-Seared Shrimp

May 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was absolutely DELICIOUS!!! I added veggies( zuchinni, celery, mushrooms) Doubled the sauce mixture & It turned out Great. I served it over Rice instead, made it more hearty. FYI: Use 1 fresh Chili Pepper,,,sedds & all. Nice kick to it!!"

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